{"id":1346,"date":"2017-02-08T12:22:13","date_gmt":"2017-02-08T11:22:13","guid":{"rendered":"http:\/\/www.cucinalucana.it\/?p=1346"},"modified":"2017-02-08T12:22:13","modified_gmt":"2017-02-08T11:22:13","slug":"materchef-pasta-e-cime-di-rapa","status":"publish","type":"post","link":"https:\/\/www.cucinalucana.it\/?p=1346","title":{"rendered":"MaterChef &#8211; Pasta e cime di rapa"},"content":{"rendered":"<p><iframe loading=\"lazy\" title=\"MaterChef - Pasta e rape\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/OKvnZaTcwi0?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p>Pasta e cime di rapa, un primo piatto ben radicato tra le tradizioni culinarie lucane ma anche\u00a0 pugliesi!<\/p>\n<p>Ingredienti per 2 persone:<\/p>\n<p>\u2013 cavatelli (contengono glutine) : 250g<\/p>\n<p>\u2013 cime di rapa: 200g<\/p>\n<p>\u2013 peperoni cruschi: 2<\/p>\n<p>\u2013 Olio: qb<\/p>\n<p>\u2013 spicchi d\u2019aglio: 2<\/p>\n<p>\u2013 acciughe: 2<\/p>\n<p>\u2013 Mollica di pane: qb<\/p>\n<p>\u2013 Peperoncino (in polvere o olio piccante): qb<\/p>\n<p>\u00c8 possibile acquistare questa pasta cliccando sul<\/p>\n<p>link \u00e0 http:\/\/www.lucaniadagustare.com\/site\/prodotto\/i-cavatelli-2\/<\/p>\n<p>oppure scrivere tra i commenti o contattarmi in privato.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Pasta e cime di rapa, un primo piatto ben radicato tra le tradizioni culinarie lucane ma anche\u00a0 pugliesi! Ingredienti per 2 persone: \u2013 cavatelli (contengono glutine) : 250g \u2013 cime di rapa: 200g \u2013 peperoni cruschi: 2 \u2013 Olio: qb \u2013 spicchi d\u2019aglio: 2 \u2013 acciughe: 2 \u2013 Mollica di pane: qb \u2013 Peperoncino (in [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":14,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[241],"tags":[269,270,271,86,235,60,110,265],"_links":{"self":[{"href":"https:\/\/www.cucinalucana.it\/index.php?rest_route=\/wp\/v2\/posts\/1346"}],"collection":[{"href":"https:\/\/www.cucinalucana.it\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cucinalucana.it\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cucinalucana.it\/index.php?rest_route=\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cucinalucana.it\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1346"}],"version-history":[{"count":1,"href":"https:\/\/www.cucinalucana.it\/index.php?rest_route=\/wp\/v2\/posts\/1346\/revisions"}],"predecessor-version":[{"id":1348,"href":"https:\/\/www.cucinalucana.it\/index.php?rest_route=\/wp\/v2\/posts\/1346\/revisions\/1348"}],"wp:attachment":[{"href":"https:\/\/www.cucinalucana.it\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1346"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cucinalucana.it\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1346"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cucinalucana.it\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1346"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}